Jambura Journal of Health Sciences and Research

Journal title

Abbreviation

Frequency

Publication Language

Online ISSN

Print ISSN

Editor-in-Chief

Publisher

: Jambura Journal of Health Sciences and Research

: JJHSR

: Quarterly (January, April, July and October)

: English (preferable), Indonesia

: 2655-643X

: 2623-0674

: Dr. Irwan SKM,.M.Kes

: Department of Public Health, Universitas Negeri Gorontalo, Indonesia

Jambura Journal of Health Sciences and Reseacrh is a health scientific journal which published original articles of public health. This articles Published Four Times a year in January, April, July and October. Which Focus and Scope in public health issues, including : Epidemiology, Health Education and Promotion, Environmental Health, Occupational Health and Safety, Health Administration and Policy, Biostatistics, Reproductive Health, Hospital Management, Nutrition Science, Health Information System. Moreover, Author can submit articles on any issue relating to public health with editor consideration. the Aims of this journal is to provide a venue for academicians, researvhers and practitioners for publishing the original research articles or review articles. the scope of the articles published in this journal deal with a broad range of topics, including :

  1. Epidemiology is the study of how diseases spread and the factors that influence them within populations. It helps us understand patterns of illness and develop strategies to prevent and control public health issues

  2. Health Education and Promotion involves informing and empowering individuals and communities to adopt healthy behaviors and make informed decisions about their health. It aims to improve health outcomes by providing education, raising awareness, and promoting positive changes in lifestyle and environments.

  3. Environmental health focuses on the interplay between human health and the surrounding environment. It examines how factors such as air and water quality, sanitation, food safety, and exposure to chemicals and pollutants impact human health. Environmental health professionals work to identify and mitigate environmental risks, prevent diseases, and promote health through interventions such as regulation, monitoring, and public education. By addressing environmental hazards and promoting sustainable practices, environmental health aims to safeguard both individual and community well-being.

  4. Occupational Health and Safety (OHS) is concerned with ensuring the health, safety, and welfare of people engaged in work or employment. It involves identifying and mitigating workplace hazards, promoting safe work practices, and protecting workers from occupational injuries and illnesses. OHS aims to create a work environment that fosters employee well-being and prevents work-related accidents and health issues.

  5. Health Administration and Policy involves managing and overseeing healthcare organizations and systems, as well as developing and implementing healthcare policies. It focuses on optimizing the delivery of healthcare services, ensuring efficient operations, and improving access to quality care. Additionally, it entails analyzing and shaping health policies to address current and emerging public health challenges, ultimately aiming to enhance health outcomes for populations.

  6. Biostatistics is the application of statistical methods to biological, medical, and public health research. It involves collecting, analyzing, and interpreting data to understand patterns, trends, and relationships in biological and health-related phenomena. Biostatisticians play a crucial role in designing studies, conducting experiments, and drawing meaningful conclusions from research findings, ultimately contributing to evidence-based decision-making in healthcare and public health.

  7. Reproductive Health refers to the well-being and maintenance of the reproductive system throughout life. It encompasses a range of topics including family planning, prenatal care, safe childbirth, and prevention and treatment of reproductive disorders and sexually transmitted infections. Reproductive health services aim to ensure individuals have the information, resources, and support needed to make informed decisions about their reproductive lives, ultimately promoting physical, emotional, and social well-being.

  8. Hospital management refers to the administration, coordination, and oversight of all aspects of a healthcare facility's operations to ensure efficient and effective delivery of medical services. It involves managing various departments, such as finance, human resources, medical services, and facilities, to ensure smooth functioning and optimal patient care.

  9. Nutrition science is the study of how nutrients in food affect the body's health, growth, and disease risk. It examines the role of carbohydrates, proteins, fats, vitamins, minerals, and other substances in promoting optimal health and preventing illnesses. Nutrition science explores various aspects, including metabolism, digestion, absorption, and utilization of nutrients by the body. It also investigates dietary patterns, behaviors, and their impact on overall well-being. The field aims to provide evidence-based recommendations for healthy eating and disease prevention, considering individual needs, cultural practices, and environmental factors.

  10. A Health Information System (HIS) is a comprehensive framework for managing healthcare data. It encompasses the collection, storage, retrieval, and exchange of patient information within healthcare organizations. HIS integrates various technologies and processes to streamline administrative tasks, clinical workflows, and decision-making. It includes electronic health records (EHRs), health information exchange (HIE), clinical decision support systems (CDSS), and other tools to improve healthcare delivery, patient safety, and population health management. HIS plays a crucial role in enhancing healthcare quality, efficiency, and patient outcomes by facilitating communication, collaboration, and evidence-based practices among healthcare providers.


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Posted: 2024-05-20
 
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Vol 6, No 4 (2024): OKTOBER: JAMBURA JOURNAL OF HEALTH SCIENCES AND RESEARCH

Table of Contents

Articles

Rahmawati Rahmawati,  Program Studi Magister Kesehatan Masyarakat, Universitas Gorontalo,  Indonesia
Maesarah Maesarah,  Program Studi Ilmu Kesehatan Masyarakat, Fakultas Kesehatan Masyarakat, Universitas Gorontalo,  Indonesia
Yanti Hz Hano,  Program Studi Ilmu Kesehatan Masyarakat, Fakultas Kesehatan Masyarakat, Universitas Gorontalo,  Indonesia
Aida PS,  Program Studi Ilmu Kesehatan Masyarakat, Fakultas Kesehatan Masyarakat, Universitas Gorontalo,  Indonesia
PDF
339-349
Rika Andriani,  Program Studi Rekam Medis dan Informasi Kesehatan, Fakultas Kesehatan Masyarakat dan Ilmu Kesehatan, Universitas Veteran Bangun Nusantara,  Indonesia
Julia Pertiwi,  Program Studi Rekam Medis dan Informasi Kesehatan, Fakultas Kesehatan Masyarakat dan Ilmu Kesehatan, Universitas Veteran Bangun Nusantara,  Indonesia
Syefira Ayudia Johar,  3Program Studi Kesehatan Masyarakat, Fakultas Kesehatan Masyarakat dan Ilmu Kesehatan, Universitas Veteran Bangun Nusantara,  Indonesia
PDF
350-364
Deliyana I Katili,  Program Doktor Kedokteran Gigi, Fakultas Kedokteran Gigi, Universitas Hasanuddin, Makassar,  Indonesia
Rusli A Katili,  Fakultas kedokteran dan ilmu keperawatan, Universitas Muhammadiyah Gorontalo,  Indonesia
Irwan Irwan,  Program Studi Kesehatan Masyarakat, Fakultas Olahraga dan Kesehatan, Universitas Negeri Gorontalo,  Indonesia
PDF
365-373
Diki Muhamad Nurdin,  Jurusan Promosi Kesehatan, Fakultas Kesehatan Masyarakat, Universitas Diponegoro,  Indonesia
Suroto Suroto,  Jurusan Promosi Kesehatan, Fakultas Kesehatan Masyarakat, Universitas Diponegoro,  Indonesia
Daru Lestantyo,  Jurusan Promosi Kesehatan, Fakultas Kesehatan Masyarakat, Universitas Diponegoro,  Indonesia
PDF
374-385
Muhammad Ganti,  Magister Manajemen, Sekolah Pascasarjana, Universitas Sahid Jakarta,  Indonesia
Tatan Sukwika,  Jurusan Teknik Lingkungan, Universitas Sahid Jakarta,  Indonesia
Sugiarto Sugiarto,  Magister Manajemen, Sekolah Pascasarjana, Universitas Sahid Jakarta,  Indonesia
PDF
386-398
Mesfi El Audah,  Magister Manajemen, Sekolah Pascasarjana, Universitas Sahid, Jakarta,  Indonesia
Tatan Sukwika,  Jurusan Teknik Lingkungan, Universitas Sahid, Jakarta,  Indonesia
Sugiarto Sugiarto,  Magister Manajemen, Sekolah Pascasarjana, Universitas Sahid, Jakarta,  Indonesia
PDF
399-410
Dwi Ajeng Kartikasari,  Program Studi Kebidanan, Universitas Muhammadiyah Sidoarjo,  Indonesia
Evi Rinata,  Program Studi Profesi Bidan, Universitas Muhammadiyah Sidoarjo,  Indonesia
Hesti Widowati,  Program Studi Profesi Bidan, Universitas Muhammadiyah Sidoarjo,  Indonesia
Henny Hidayanti,  Badan Riset dan Inovasi Daerah Jawa Timur,  Indonesia
PDF
411-421
Yanti Mustafa,  Jurusan Sanitasi Lingkungan Politeknik Kesehatan Gorontalo,  Indonesia
Juwita Suma,  Jurusan Sanitasi Lingkungan Politeknik Kesehatan Gorontalo,  Indonesia
Sulastri P. Age,  Jurusan Sanitasi Lingkungan Politeknik Kesehatan Gorontalo,  Indonesia
Rohani Mustafa,  Jurusan Sanitasi Lingkungan Politeknik Kesehatan Gorontalo,  Indonesia
PDF
422-429
Hariyadi B Sukamdani,  Magister Manajemen, Universitas Sahid Jakarta,  Indonesia
Tatan Sukwika,  Prodi Teknik Lingkungan, Universitas Sahid Jakarta,  Indonesia
Nugroho Budi Satrio,  Magister Manajemen, Universitas Sahid Jakarta,  Indonesia
PDF
430-442
Juwita Suma,  Jurusan Sanitasi Lingkungan, Politeknik Kesehatan Gorontalo,  Indonesia
Nurhayati Karim,  Jurusan Sanitasi Lingkungan, Politeknik Kesehatan Gorontalo,  Indonesia
PDF
443-458
Amellia Zalfa,  Jurusan Keselamatan dan Kesehatan Kerja, Fakultas Sekolah Vokasi, Universitas Sebelas Maret,  Indonesia
Maria Paskanita Widjanarti,  Jurusan Keselamatan dan Kesehatan Kerja, Fakultas Sekolah Vokasi, Universitas Sebelas Maret,  Indonesia
Bachtiar Chahyadhi,  Jurusan Keselamatan dan Kesehatan Kerja, Fakultas Sekolah Vokasi, Universitas Sebelas Maret,  Indonesia
PDF
459-467
Justin Kie,  Jurusan Kedokteran, Fakultas Kedokteran dan Ilmu Kesehatan Masyarakat, Universitas Katolik Indonesia Atma Jaya,  Indonesia
Vetinly Vetinly,  Jurusan Kedokteran, Fakultas Kedokteran dan Ilmu Kesehatan Masyarakat, Universitas Katolik Indonesia Atma Jaya,  Indonesia
Yunisa Astiarani,  Jurusan Kedokteran, Fakultas Kedokteran dan Ilmu Kesehatan Masyarakat, Universitas Katolik Indonesia Atma Jaya,  Indonesia
Bryany Titi Santi,  Jurusan Kedokteran, Fakultas Kedokteran dan Ilmu Kesehatan Masyarakat, Universitas Katolik Indonesia Atma Jaya,  Indonesia
PDF
468-476
Ali Napiah Nasution,  Fakultas Kedokteran, Kedokteran Gigi dan Kesehatan Masyarakat, Universitas Prima Indonesia,  Indonesia
Ermi Girsang,  Fakultas Kedokteran, Kedokteran Gigi dan Kesehatan Masyarakat, Universitas Prima Indonesia,  Indonesia
Melise Cenggono,  Fakultas Kedokteran, Kedokteran Gigi dan Kesehatan Masyarakat, Universitas Prima Indonesia,  Indonesia
Riri Sri Hagana Br Pelawi,  Fakultas Kedokteran, Kedokteran Gigi dan Kesehatan Masyarakat, Universitas Prima Indonesia,  Indonesia
PDF
477-485
Achmad Fauzi,  Magister Manajemen, Universitas Sahid Jakarta,  Indonesia
Sugiarto Sugiarto,  Magister Manajemen, Universitas Sahid Jakarta,  Indonesia
Tatan Sukwika,  Program Studi Teknik Lingkungan, Universitas Sahid Jakarta,  Indonesia
PDF
486-502
Nia Anggelina Tinambunan,  Magister Manajemen, Universitas Sahid Jakarta,  Indonesia
Tatan Sukwika,  Program Studi Teknik Lingkungan, Universitas Sahid Jakarta,  Indonesia
Soehatman Ramli,  Magister Manajemen, Universitas Sahid Jakarta,  Indonesia
PDF
503-518
Vanessa Lee,  Fakultas Kedokteran, Kedokteran Gigi dan Kesehatan Masyarakat, Universitas Prima Indonesia,  Indonesia
Sri Wahyuni Nasution,  Fakultas Kedokteran, Kedokteran Gigi dan Kesehatan Masyarakat, Universitas Prima Indonesia,  Indonesia
Qori Fadillah,  Fakultas Kedokteran, Kedokteran Gigi dan Kesehatan Masyarakat, Universitas Prima Indonesia,  Indonesia
PDF
519-527
Irfan Helmi Nugroho,  Program Studi Pendidikan Dokter, Fakultas Kedokteran dan Ilmu Kesehatan, Universitas Muhammadiyah Yogyakarta,  Indonesia
Riana Marsella,  Program Studi Pendidikan Dokter, Fakultas Kedokteran dan Ilmu Kesehatan, Universitas Muhammadiyah Yogyakarta,  Indonesia
PDF
528-534
Izdihar Putri Hyacintha,  Program Studi Pendidikan Kedokteran, Fakultas Kedokteran, Universitas Prima Indonesia,  Indonesia
Nabila Dwi Putri,  Program Studi Pendidikan Kedokteran, Fakultas Kedokteran, Universitas Prima Indonesia,  Indonesia
Selly Rahmadiah Hsb,  Program Studi Pendidikan Kedokteran, Fakultas Kedokteran, Universitas Prima Indonesia,  Indonesia
Lina Juliana,  Program Studi Kedokteran, Fakultas Kedokteran, Universitas Prima Indonesia,  Indonesia
Fiska Maya Wardhani,  Program Studi Kedokteran, Fakultas Kedokteran, Universitas Pendidikan Indonesia,  Indonesia
PDF
535-543
Suandy Suandy,  Fakultas Kedokteran, Kedokteran Gigi dan Ilmu Kesehatan Universitas Prima Indonesia,  Indonesia
Fransisca Aurellia,  Fakultas Kedokteran, Kedokteran Gigi dan Ilmu Kesehatan Universitas Prima Indonesia,  Indonesia
M. Andriady Saidy Nasution,  Fakultas Kedokteran, Kedokteran Gigi dan Ilmu Kesehatan Universitas Prima Indonesia,  Indonesia
PDF
544-551