VOLUME 5, ISSUE 2, 2024: JANUARY-JUNY (IN PROGRESS)

DOI: https://doi.org/10.37046/jaj.v0i0

Table of Contents

Articles

Amelia Murtisari,  Agribusiness Department, Faculty of Agriculture, Universitas Negeri Gorontalo,  Indonesia
Larasati Sukmadewi Wibowo,  Universitas Negeri Gorontalo,  Indonesia
Echan Adam,  Universitas Negeri Gorontalo,  Indonesia
Karlena Arsyad,  Universitas Negeri Gorontalo,  Indonesia
Saptya Fajar Pertiwi,  Regional Food Security Office of North Sulawesi Province,  Indonesia
PDF
56-65
Alifia Dewi Prabandini,  Universitas Telkom,
Imannudin Hasbi,  Universitas Telkom,
PDF
66-82


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