Peran Kualitas Pelayanan Dalam Meningkatkan Kepuasan Pelanggan Pada Coffee Shop di Kecamatan Cimanggis

Asti Safina, Sri Astuti, Camelia Safitri

Abstract


This study aims to examine the role of service quality in increasing customer satisfaction at coffee shops in Cimanggis District, where service quality (X) is the independent variable and customer satisfaction (Y) is the dependent variable. This research approach method is quantitative research. This research methodology uses primary data obtained from questionnaires that have been filled out by 100 respondents as the main source of information. The samples taken were coffee shop customers in Cimanggis District. Data analysis used SPSS version 22. The research findings show that service quality (X) has a significant influence in increasing customer satisfaction (Y). After analysis, it can be concluded that this research contributes to small and medium enterprises (SMEs) in improving service quality to generate customer satisfaction. This research provides up-to-date information and analysis regarding the causes that support small and medium enterprises (SMEs) in maintaining their service quality.


Keywords


Coffee Shop, Service Quality, Customer Satisfaction.

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References


Anggraini, F. (2020). Pengaruh Harga, Promosi, dan Kualitas Pelayanan Terhadap Loyalitas Pelanggan Dimediasi Kepuasan Pelanggan Pada Konsumen Gojek. Jurnal Pendidikan Ekonomi (JUPE), 8(3), 86–94. https://doi.org/10.26740/jupe.v8n3.p86-94

Basuki. (2021). Pengantar Metode Penelitian Kuantitatif (A. Baskara (ed.); Pertama).

Devi, P. O., & Yusuf, R. (2022). Pengaruh Kualitas Pelayanan terhadap Kepuasan Pelanggan pada Massa Coffee Shop Bandung. Ekonomis: Journal of Economics and Business, 6(1), 228. https://doi.org/10.33087/ekonomis.v6i1.496

Dinda, A., & Onny Fitriana. (2024). Implementasi Strategi Pemasaran Word Of Mouth Pada UMKM Kuliner Jakarta Timur. Jurnal Niara, 16(3), 513–519. https://doi.org/10.31849/niara.v16i3.15267

Erlangga, D. (2021). Undang - Undang Nomor 20 Tahun 2008.

Fadilah, N. Z., & Supendi, M. (2024). Pengaruh Kualitas Pelayanan Terhadap Volume Penjualan Usaha Toko Kopi Seduh. 8(1), 37–50. https://doi.org/10.26740/jpeka.v8n1.p37-50

Fahmi. (2023). Pentingnya Analisa Pasar Untuk Kepentingan Bisnis. https://www.jurnal.id/id/blog/pentingnya-analisa-pasar-yang-tepat-untuk-kesuksesan-bisnis/

Fraya, V. (2022). Pengaruh Etika Kerja Terhadap Kualitas Pelayanan Melalui Profesionalisme Kerja Pada Cv. Sentosa Deli Mandiri Medan. Jurnal Prointegrita, 6(3), 201–213. https://doi.org/10.46930/jurnalprointegrita.v6i3.2437

Hutabarat, J. P. (2018). The Effect of Service Quality and Brand Image towards Customer Loyalty with Customer Satisfaction as Intervening Variable ( Study on the Customer of PT Asuransi Sinarmas Depok Branch ). 5(2), 87–98.

Imamah, N., & Nur Iradawaty, S. (2022). the Strategy of Coffee Customer Satisfaction Improvment Through Atmosphere Store, Discounts and Service Quality. Jae (Jurnal Akuntansi Dan Ekonomi), 7(2), 137–146. https://doi.org/10.29407/jae.v7i2.18151

Indrasari, M. (2019). Pemasaran dan Kepuasan Pelanggan (Pertama).

Jaya dkk. (2021). Pengaruh Kualitas Pelayanan, Kualitas Produk, Harga, dan Lokasi terhadap Kepuasan Konsumen (Studi Kasus pada Konsumen Kafe Family Kopi di Malang). E-Jurnal Riset Manajemen, 10(1), 46–62.

Khairusy, M. A., & Febriani, R. (2020). The influence of product quality and service quality on customer satisfaction (Survey on customers of KFC Store Merdeka Bandung). Jurnal Manajemen Dan Kewirausahaan, 1–12. http://ejournal.lppm-unbaja.ac.id/index.php/jmb/article/view/811

Khamidah, L., Astuti, S., & Safitri, C. (2023). Pengaruh Pemasaran Digital terhadap Volume Penjualan pada UMKM. J-MAS (Jurnal Manajemen Dan Sains), 8(2), 1541. https://doi.org/10.33087/jmas.v8i2.1370

Kumrotin, E. L., & Susanti, A. (2021). Pengaruh Kualitas Produk, Harga, Dan Kualitas Pelayanan Terhadap Kepuasan Konsumen Pada Cafe Ko.We.Cok Di Solo. J-MIND (Jurnal Manajemen Indonesia), 6(1), 1. https://doi.org/10.29103/j-mind.v6i1.4870

Lathifah, U. K., & Silvianita, A. (2023). Loyalitas Pelanggan Kopi Kenangan dari Segi Pengalaman Pelanggan , Kualitas Pelayanan dan Kepuasan Pelanggan. Ekobis, Vol. 24, N, 55–71.

Lee, S., Lee, J., Kim, J., Park, S., & Kim*, H. (2021). A Study on the Impact of Coffee Service Quality on Customer Loyalty. Journal of Advanced Researches and Reports, 1(1), 25–32. https://doi.org/10.21742/jarr.2021.1.1.04

Limanseto, H. (2021). UMKM Menjadi Pilar Penting dalam Perekonomian Indonesia. https://ekon.go.id/publikasi/detail/2969/umkm-menjadi-pilar-penting-dalam-perekonomian-indonesia

Noor, I., Alhidayatullah, & Amal, M. K. (2023). Dimensions of Service Quality in Influencing Customer Satisfaction. Adpebi International Journal of Multidisciplinary Sciences, 2(2), 189–197. https://journal.adpebi.com/index.php/AIJMS

Nurphi, M., & Wahyudi, D. (2021). Pengaruh Kualitas Pelayanan Terhadap Kepuasan Nasabah Bank Syariah Tanggamus. Jurnal Signaling, 10(2), 58. https://doi.org/10.56327/signaling.v10i2.1093

Nursukma, B. P., & Mahargiono, P. B. (2022). Pengaruh Kualitas Layanan, Kualitas Produk, dan Citra Merek terhadap Kepuasan Pelanggan pada Coffe Shop Koupikirin di Surabaya. Jurnal Ilmu Dan Riset Manajemen, 11(12), 1–15.

Ode, F., Louhenapessy, W. G., & Sinay, F. (2022). Pengaruh Kualitas Produk Pakaian Bekas Terhadap Keputusan Pembelian Bagi Konsumen (Studi Pada Mahasiswa Prodi Pendidikan Ekonomi). Jendela Pengetahuan, 15(2), 92–97. https://doi.org/10.30598/jp15iss2pp93-97

Paputungan, T., Tamengkel, L. F., Walangitan, O. F. C., Bisnis, A., & Administrasi, J. I. (2021). Pengaruh Kualitas Pelayanan Terhadap Kepuasan Pelanggan PT JNE Kotamobagu. Productivity, 2(5), 397.

Pérez-Morón, J., Madan, S., Cheu, J. Y., Kee, D. M. H., Cheong, L. C., Chin, R., Cheng, J., & García, A. P. M. (2022). Effect of Service Quality and Customer Satisfaction on Customer Loyalty: A case study of Starbucks in Malaysia. International Journal of Tourism and Hospitality in Asia Pasific, 5(1), 62–74. https://doi.org/10.32535/ijthap.v5i1.1402

Poha, F. R., Karundeng, D. R., & Suyanto, M. A. (2021). Analisis Citra Merek, Kualitas Produk dan Kualitas Layanan Terhadap Kepuasan Konsumen (Survey Pengunjung Kopi Dari Hati Marisa). Jurnal Pendidikan Dan Kewirausahaan, 10(1), 86–104. https://doi.org/10.47668/pkwu.v10i1.336

Pramudita, D. T., Gunawan, N. F., Ningsih, M. C., & Adilah, R. (2022). Determinasi Kepuasan Pelanggan dan Loyalitas Pelanggan: Harga dan Kualitas Produk. Jurnal Manajemen Pendidikan Dan Ilmu Sosial, 3(1), 2–13.

Putri, E., Astuti, S., & Safitri, C. (2023). Analysis of Elements Business Model in Coffee Shop. Economic Education Analysis Journal, 12(3), 255–265. https://doi.org/10.15294/eeaj.v12i3.70595

Ramadhanti, E., & Marlena, N. (2021). Analisis strategi kualitas layanan menggunakan metode importance -performance analysis ( ipa ). Jurnal Ekonomi Manajemen Dan Akuntansi, 23(3), 431–441.

Risnawati, H., Sumarga, H. E., & Purwanto, S. (2019). The Effect of Service Quality Prices and Location of Companies to Customer Satisfaction Implications on Customer Loyalty. 9(6), 38–43.

Sari, R. F., & Marlius, D. (2023). Pengaruh Kualitas Pelayanan dan Harga terhadap Kepuasan Konsumen pada D’sruput Lapai Padang. Jurnal Pendidikan Tambusai, 7(1), 1801–1812.

Subaebasni, S., Risnawaty, H., & Wicaksono, A. R. A. (2019). Effect of Brand Image , the Quality and Price on Customer Satisfaction and Implications for Customer Loyalty PT Strait Liner Express in Jakarta. 9(1), 90–97.

Susanto, Y., & Realize, R. (2022). Pengaruh Kualitas Pelayanan dan Kualitas Produk terhadap Minat Beli Konsumen pada PT Ndexindo Mandiri Indonesia. ECo-Buss, 5(2), 508–518. https://doi.org/10.32877/eb.v5i2.459

Taufik, A., Santoso, S., Fahmi, M. I., Restuanto, F., & Yamin, S. (2022). The Role of Service and Product Quality on Customer Loyalty. Journal of Consumer Sciences, 7(1), 68–82. https://doi.org/10.29244/jcs.7.1.68-82

Triandewo, M. A., & Indiarto, R. P. (2021). The Effect of Service Quality, Store Atmosphere, and Price Fairness on Customer Satisfaction and Their Impact To Customer Loyalty on Kopi Kenangan in Jakarta. International Journal of Business, Economics and Law, 25(2), 49–59.

Wintoko, R., & Marlena, N. (2021). Analisis strategi pemasaran pada ukm rumah kopi temanggung. Jurnal Pendidikan Tata Niaga, 9(1), 1160–1166.

Wiranata I, Agung A, & Prayoga I. (2021). Pengaruh Digital Marketing, Quality Product dan Brand Image terhadap Keputusan Pembelian Roti di Holland Bakery Batubulan. Jurnal EMAS, 2(3), 133–146.

Anggraini, F. (2020). Pengaruh Harga, Promosi, dan Kualitas Pelayanan Terhadap Loyalitas Pelanggan Dimediasi Kepuasan Pelanggan Pada Konsumen Gojek. Jurnal Pendidikan Ekonomi (JUPE), 8(3), 86–94. https://doi.org/10.26740/jupe.v8n3.p86-94

Basuki. (2021). Pengantar Metode Penelitian Kuantitatif (A. Baskara (ed.); Pertama).

Devi, P. O., & Yusuf, R. (2022). Pengaruh Kualitas Pelayanan terhadap Kepuasan Pelanggan pada Massa Coffee Shop Bandung. Ekonomis: Journal of Economics and Business, 6(1), 228. https://doi.org/10.33087/ekonomis.v6i1.496

Dinda, A., & Onny Fitriana. (2024). Implementasi Strategi Pemasaran Word Of Mouth Pada UMKM Kuliner Jakarta Timur. Jurnal Niara, 16(3), 513–519. https://doi.org/10.31849/niara.v16i3.15267

Erlangga, D. (2021). Undang - Undang Nomor 20 Tahun 2008.

Fadilah, N. Z., & Supendi, M. (2024). Pengaruh Kualitas Pelayanan Terhadap Volume Penjualan Usaha Toko Kopi Seduh. 8(1), 37–50. https://doi.org/10.26740/jpeka.v8n1.p37-50

Fahmi. (2023). Pentingnya Analisa Pasar Untuk Kepentingan Bisnis. https://www.jurnal.id/id/blog/pentingnya-analisa-pasar-yang-tepat-untuk-kesuksesan-bisnis/

Fraya, V. (2022). Pengaruh Etika Kerja Terhadap Kualitas Pelayanan Melalui Profesionalisme Kerja Pada Cv. Sentosa Deli Mandiri Medan. Jurnal Prointegrita, 6(3), 201–213. https://doi.org/10.46930/jurnalprointegrita.v6i3.2437

Hutabarat, J. P. (2018). The Effect of Service Quality and Brand Image towards Customer Loyalty with Customer Satisfaction as Intervening Variable ( Study on the Customer of PT Asuransi Sinarmas Depok Branch ). 5(2), 87–98.

Imamah, N., & Nur Iradawaty, S. (2022). the Strategy of Coffee Customer Satisfaction Improvment Through Atmosphere Store, Discounts and Service Quality. Jae (Jurnal Akuntansi Dan Ekonomi), 7(2), 137–146. https://doi.org/10.29407/jae.v7i2.18151

Indrasari, M. (2019). Pemasaran dan Kepuasan Pelanggan (Pertama).

Jaya dkk. (2021). Pengaruh Kualitas Pelayanan, Kualitas Produk, Harga, dan Lokasi terhadap Kepuasan Konsumen (Studi Kasus pada Konsumen Kafe Family Kopi di Malang). E-Jurnal Riset Manajemen, 10(1), 46–62.

Khairusy, M. A., & Febriani, R. (2020). The influence of product quality and service quality on customer satisfaction (Survey on customers of KFC Store Merdeka Bandung). Jurnal Manajemen Dan Kewirausahaan, 1–12. http://ejournal.lppm-unbaja.ac.id/index.php/jmb/article/view/811

Khamidah, L., Astuti, S., & Safitri, C. (2023). Pengaruh Pemasaran Digital terhadap Volume Penjualan pada UMKM. J-MAS (Jurnal Manajemen Dan Sains), 8(2), 1541. https://doi.org/10.33087/jmas.v8i2.1370

Kumrotin, E. L., & Susanti, A. (2021). Pengaruh Kualitas Produk, Harga, Dan Kualitas Pelayanan Terhadap Kepuasan Konsumen Pada Cafe Ko.We.Cok Di Solo. J-MIND (Jurnal Manajemen Indonesia), 6(1), 1. https://doi.org/10.29103/j-mind.v6i1.4870

Lathifah, U. K., & Silvianita, A. (2023). Loyalitas Pelanggan Kopi Kenangan dari Segi Pengalaman Pelanggan , Kualitas Pelayanan dan Kepuasan Pelanggan. Ekobis, Vol. 24, N, 55–71.

Lee, S., Lee, J., Kim, J., Park, S., & Kim*, H. (2021). A Study on the Impact of Coffee Service Quality on Customer Loyalty. Journal of Advanced Researches and Reports, 1(1), 25–32. https://doi.org/10.21742/jarr.2021.1.1.04

Limanseto, H. (2021). UMKM Menjadi Pilar Penting dalam Perekonomian Indonesia. https://ekon.go.id/publikasi/detail/2969/umkm-menjadi-pilar-penting-dalam-perekonomian-indonesia

Noor, I., Alhidayatullah, & Amal, M. K. (2023). Dimensions of Service Quality in Influencing Customer Satisfaction. Adpebi International Journal of Multidisciplinary Sciences, 2(2), 189–197. https://journal.adpebi.com/index.php/AIJMS

Nurphi, M., & Wahyudi, D. (2021). Pengaruh Kualitas Pelayanan Terhadap Kepuasan Nasabah Bank Syariah Tanggamus. Jurnal Signaling, 10(2), 58. https://doi.org/10.56327/signaling.v10i2.1093

Nursukma, B. P., & Mahargiono, P. B. (2022). Pengaruh Kualitas Layanan, Kualitas Produk, dan Citra Merek terhadap Kepuasan Pelanggan pada Coffe Shop Koupikirin di Surabaya. Jurnal Ilmu Dan Riset Manajemen, 11(12), 1–15.

Ode, F., Louhenapessy, W. G., & Sinay, F. (2022). Pengaruh Kualitas Produk Pakaian Bekas Terhadap Keputusan Pembelian Bagi Konsumen (Studi Pada Mahasiswa Prodi Pendidikan Ekonomi). Jendela Pengetahuan, 15(2), 92–97. https://doi.org/10.30598/jp15iss2pp93-97

Paputungan, T., Tamengkel, L. F., Walangitan, O. F. C., Bisnis, A., & Administrasi, J. I. (2021). Pengaruh Kualitas Pelayanan Terhadap Kepuasan Pelanggan PT JNE Kotamobagu. Productivity, 2(5), 397.

Pérez-Morón, J., Madan, S., Cheu, J. Y., Kee, D. M. H., Cheong, L. C., Chin, R., Cheng, J., & García, A. P. M. (2022). Effect of Service Quality and Customer Satisfaction on Customer Loyalty: A case study of Starbucks in Malaysia. International Journal of Tourism and Hospitality in Asia Pasific, 5(1), 62–74. https://doi.org/10.32535/ijthap.v5i1.1402

Poha, F. R., Karundeng, D. R., & Suyanto, M. A. (2021). Analisis Citra Merek, Kualitas Produk dan Kualitas Layanan Terhadap Kepuasan Konsumen (Survey Pengunjung Kopi Dari Hati Marisa). Jurnal Pendidikan Dan Kewirausahaan, 10(1), 86–104. https://doi.org/10.47668/pkwu.v10i1.336

Pramudita, D. T., Gunawan, N. F., Ningsih, M. C., & Adilah, R. (2022). Determinasi Kepuasan Pelanggan dan Loyalitas Pelanggan: Harga dan Kualitas Produk. Jurnal Manajemen Pendidikan Dan Ilmu Sosial, 3(1), 2–13.

Putri, E., Astuti, S., & Safitri, C. (2023). Analysis of Elements Business Model in Coffee Shop. Economic Education Analysis Journal, 12(3), 255–265. https://doi.org/10.15294/eeaj.v12i3.70595

Ramadhanti, E., & Marlena, N. (2021). Analisis strategi kualitas layanan menggunakan metode importance -performance analysis ( ipa ). Jurnal Ekonomi Manajemen Dan Akuntansi, 23(3), 431–441.

Risnawati, H., Sumarga, H. E., & Purwanto, S. (2019). The Effect of Service Quality Prices and Location of Companies to Customer Satisfaction Implications on Customer Loyalty. 9(6), 38–43.

Sari, R. F., & Marlius, D. (2023). Pengaruh Kualitas Pelayanan dan Harga terhadap Kepuasan Konsumen pada D’sruput Lapai Padang. Jurnal Pendidikan Tambusai, 7(1), 1801–1812.

Subaebasni, S., Risnawaty, H., & Wicaksono, A. R. A. (2019). Effect of Brand Image , the Quality and Price on Customer Satisfaction and Implications for Customer Loyalty PT Strait Liner Express in Jakarta. 9(1), 90–97.

Susanto, Y., & Realize, R. (2022). Pengaruh Kualitas Pelayanan dan Kualitas Produk terhadap Minat Beli Konsumen pada PT Ndexindo Mandiri Indonesia. ECo-Buss, 5(2), 508–518. https://doi.org/10.32877/eb.v5i2.459

Taufik, A., Santoso, S., Fahmi, M. I., Restuanto, F., & Yamin, S. (2022). The Role of Service and Product Quality on Customer Loyalty. Journal of Consumer Sciences, 7(1), 68–82. https://doi.org/10.29244/jcs.7.1.68-82

Triandewo, M. A., & Indiarto, R. P. (2021). The Effect of Service Quality, Store Atmosphere, and Price Fairness on Customer Satisfaction and Their Impact To Customer Loyalty on Kopi Kenangan in Jakarta. International Journal of Business, Economics and Law, 25(2), 49–59.

Wintoko, R., & Marlena, N. (2021). Analisis strategi pemasaran pada ukm rumah kopi temanggung. Jurnal Pendidikan Tata Niaga, 9(1), 1160–1166.

Wiranata I, Agung A, & Prayoga I. (2021). Pengaruh Digital Marketing, Quality Product dan Brand Image terhadap Keputusan Pembelian Roti di Holland Bakery Batubulan. Jurnal EMAS, 2(3), 133–146.




DOI: https://doi.org/10.37479/jeej.v7i2.26542

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